OmniPork Mince is a plant-based pork substitute by OmniFoods, designed to mimic traditional ground pork in taste and texture for both Asian and Western recipes.
Key Product Highlights
Protein Base: Blend of non-GMO soy, pea, rice protein, and shiitake mushroom powder.
Dietary & Allergen Info: Vegan, allium-free, non-GMO, with no added hormones or antibiotics. Contains soy and gluten (barley malt extract, myceliated oats).
Storage & Preparation
Storage: Keep frozen at -18°C. Do not refreeze once thawed.
Thawing: Refrigerate for ~8 hours or submerge the sealed pack in cold water.
Cooking: Use within 48 hours of thawing (keep refrigerated). Cook to an internal temperature of at least 74°C.
